Sweet

Sweet Recipes

Apple crumble

Apple Crumble

Apple crumbles are an autumn treat. Cosy and warm and sweet. Here’s how I make mine. Ingredients: For the Filling: Cooking apples – peeled, cored and chopped Demerara Sugar Cinnamon Ginger  For the Crumble Topping: Flour Butter (cubed) Demerara Sugar Method Place the apple pieces in a deep bottomed pan and heat gently. Sprinkle with …

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Three scones on rack

Scones

I love eating these straight from the oven while they are still warm.  A easy beginner’s baking recipe, so good for baking with children.  Great addition to the cake stand with an afternoon tea. Clotted cream and jam optional. Ingredients 225g of self-raising flour A pinch of salt 60g of butter 30g of sugar 75g …

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tea loaf

Tea Loaf

Make afternoon tea special with this simple, but delicious recipe. Ingredients: 225 grams (approximately 8 oz) of sultanas 225 grams (8 oz) of wholemeal self-raising flour 170 grams (6 oz) of dark brown sugar 1 egg Enough brewed and cooled tea to cover the sultanas. Previous Next Method: Soak the sultanas in the cold tea …

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